Spicy Lentil Dahl
★ (3.0)
Beginner
40 min
A hearty and flavorful lentil dish, spiced with traditional Indian flavors.
- Rinse lentils and set aside.
- Sauté onion, garlic, and ginger in a pot until golden.
- Add spices and tomatoes, cook for a few minutes.
- Add lentils and vegetable broth, simmer until lentils are soft.
- Garnish with cilantro and serve with rice or naan.